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Despite the name, buckwheat is not related to wheat, as it is not a grass. Instead, buckwheat is related to sorrel, knotweed, and rhubarb. Because its seeds are eaten, it is referred to as a pseudocereal.

As we all know Buckwheat is crucial to produce propoer goods for people with coeliac diease. We want to fill that gap in Turkey .

The seeds we acquired from Konya Bahri Dağdağ International Agricultural Research Institute we started the cultivation of Buckwheat in Yozgat for the first time and the results were great. We are looking forward to increase our already 50 decares of Buckwheat cultivation field in recent future.